DARK MAHOGANY + MALTY + TOFFEE

Deep mahogany in colour, Labrosse ESB opens with aromas of malt toffee and toast. The hops balance with the roasted English Pale Ale malts.

Ingredients Malt, Cascade & Willamette Hops, Water, Yeast

ALC/VOL 5.1%

Bitterness (IBU) 30

Final Gravity (°P) 2.9°

Colour (SRM) 21