Oat Pression

Oat Pression

Oat Pression

TROUBLE + ARGUMES + HOUBLONNÉE
Ingredients Malt, Houblons (Citra, Simcoe, Mosaic), Eau, Levure
ALC/VOL 8%
Bitterness (IBU)
Beer Type:
Oat Cream IPA

Informations complémentaires

Batch Type

Labs

Beer Type

Oat Cream IPA

Formats

32oz Growler, 64oz Growler, 1 x 473ml, 4 x 437ml, Baril (20L), Baril (30L)